The Restaurant ,,ANISE”

Carefully crafted menus incorporate kosher ingredients into exquisite dishes that reflect the culture of the Jewish people.

TASTE OUR CUISINE

Restaurant ,,ANISE’’

The Kosher Restaurant ,,ANISE’ invites guests to savor delectable Jewish cuisine.

The elegant and bright hall of the restaurant with unique paintings of famous Georgian artists, wonderful interior and perfect service are combined with high art of cooking. Guests can taste delicious dishes Jewish cuisine, with a rare combination of tasty and healthy food. Cozy and well-disposed atmosphere will not leave indifferent even the most refined connoisseurs and restaurant critics. The “Anise” restaurant is a great place to hold a business meeting, a banquet, to have dinner with your family or to sit with your friends in a pleasant atmosphere.

For those seeking outdoor relaxation, the hotel’s terrace offers a serene setting amidst lush greenery for a delightful evening experience.

  • Location: Lobby Level
  • Serves: Breakfast, Lunch, Dinner, Dessert
  • Phone: +995 322 440 442
  • Hours: 08:00 am 10:00 pm
BOOK A TABLE
Shabbat Package

Join us at the on-site Restaurant for your Shabbat Package and enjoy a wide variety of Kosher dishes.

Host Your Event

Plan your business meeting, retreat, wedding, birthday, private party or wine tasting in one of our event spaces.  Our team  will offer you incomparable exclusivity, flexibility, and personalized service.

Bon Appétit During Vacations and Trips

Our Latest Menus

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Purple Corn Tostada
$36

Ricotta, goat cheese, beetroot and datterini.

Bruno's Scribble
$30

Culatello, Spalla Cotta, Mortadella, Culacciona.

Fresh Oysters Dozen
$59

Our selection of fresh oysters, limes.

Wild Mushroom Arancini
$18

Porcini purée, parmesan, basil.

Crispy Skin Chicken
$33

Ricotta, radicchio, prosciutto salad, cabernet.

Flank Steak
$35

Served medium rare, salad, mushroom sauce.

Ebony Fillet Steak
$58

Truffle mash, pepper sauce.

Fish & Chips
$33

Atlantic cod fillet, chips, salad, tartare, lemon.

Ebony MB4 Rib Fillet
$58

Truffle mash, charred baby cos, pico de gallo, pepper sauce.

Flank Steak
$35

Culatello, Spalla Cotta, Mortadella, Culacciona.

Crispy Skin Chicken
$33

Our selection of fresh oysters, limes.

Portobello Mushroom
$32

Feta cheese, grain salad, rocket, tomatillo sauce.

Pan Fried Barramundi
$36

Barley, quinoa, grilled zucchini, corn & tomato salsa.

Beer Battered Fish
$33

Atlantic cod fillet, chips, salad, tartare, lemon.

Blue Eyed Cod
$49

Truffle mash, pepper sauce.

Striped Bass with Chilli
$38

Atlantic cod fillet, chips, salad, tartare, lemon.

Roasted Brussel Sprouts
$13

Pork lardon, garlic, blasamic glaze.

Thousand Layer Duck
$12

Thyme, rosemary, charcoal salt.

Fagioli All'olio
$12

Whipped goats curd, crispy fennel seed puff pastry.

Broccolini & XO Butter
$15

Pan-fried broccolini, XO butter & crispy shallots.

Spring Garden Salad
$14

Watercress, lettuce, radish, peas.

Heirloom Tomato Salad
$16

Beans with extra virgin olive oil.

Wagyu Potato
$17

Russet hasselback potato, creme fraiche, fish roe, chives.

Cauliflower Cheese
$16

Cauliflower florets, Rarebit cheese sauce, Parmesan crust.

Salted Caramel Tart
$16

Salted caramel custard tart, vanilla ice-cream, almond biscuit.

Basque Cheesecake
$17

Culatello, Spalla Cotta, Mortadella, Culacciona.

Red Cheese Mousse
$18

Cheese mousse, hazelnut & chocolate snow, strawberry, lemon gel.

Warm Apple Cake
$18

Apple, sorbet, brown butter, puff pastry.

Affogato Frangelico
$15

Vanilla ice cream, hazelnut flavoured liqueur & espresso.

Cheese Platter
$29

Atlantic cod fillet, chips, salad, tartare, lemon.

Classic Tiramisù
$15

Espresso-soaked ladyfingers, whipped cream, mascarpone.

Lemon Pie with Basil
$12

Lemon, lime sorbet and basil.

Pineapple Pimms Cup
$18

Gin, blanc. cucumber bitters, roasted pineapple soda.

Orchid Martini
$19

Served medium rare, chips, house salad, mushroom sauce.

Seville Spritz
$16

Ricotta, radicchio, peach & prosciutto salad, cabernet jus.

Clever Clover Club
$19

Altos tequila, dry curaçao, clementine.

Prickly Pear Tonic
$12

Prickly Pear, Chancaca, Key Lime, and Tonic.

Chicha Morada
$12

Purple Corn, Pineapple, Apple, Cinnamon, and Clove.

Better Boy
$10

Tomato, Salt, Black Pepper, Lemon, Worcestershire.

Tommy's Margarita
$13

Tequila, fresh lime juice, and orange liqueur.

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